From Our Table to Yours

Recipe for Barbecued Shrimp

Recipe for Barbecued Shrimp

Few cuisines are as beloved as barbecue. Barbecue aficionados will travel far and wide to try a new barbecue joint, but those who can handle a grill need not leave their properties to whip up a delicious meal. The following recipe for “Barbecued Shrimp” from Neal Corman’s “Virgil’s Barbecue Road Trip Cookbook” (St. Martin’s Press) is flavorful and simple, making ...

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Recipe for Pulled Pork With Tangy Barbecue Sauce

Recipe for Pulled Pork With Tangy Barbecue Sauce

Pulled pork is a popular staple at barbecue restaurants across the country. Though it begins with lots of fat and connective tissue, the pork butt, when cooked slowly, becomes a tender, melt-in-your-mouth culinary delight. Though often made in sandwich style, pulled pork can be served in a variety of ways, including in tacos, burritos and in casseroles. Though it takes ...

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Recipe for Asparagus & Ham Crêpes

Recipe for Asparagus & Ham Crêpes

Weekend brunch hosts who want to forgo more familiar fare can spice things up with crêpes, a beloved dish in France that is popular in many other areas of the globe as well. The following recipe for “Asparagus & Ham Crêpes” from Lou Seibert Pappas’ “Crêpes: Sweet & Savory Recipes for the Home Cook” (Chronicle Books) is a versatile dish ...

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Recipe for Salt-Fried Molasses Duck Breast With Scallion Pancakes and Espresso Hoisin

Recipe for Salt-Fried Molasses Duck Breast With Scallion Pancakes and Espresso Hoisin.

Experimenting in the kitchen is one of the joys of cooking. Though many might consider duck a dish they can only enjoy at a fine restaurant, nothing could be further from the truth. Duck, including the following recipe for “Salt-Fried Molasses Duck Breast With Scallion Pancakes and Espresso Hoisin” from Mark Bitterman’s “Salt Block Cooking” (Andrews McMeel), need not be ...

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Recipe for Turkey, Vegetable & Oat Mini-Meatloaves with Marinara Sauce

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From Our Table To Yours Meatloaf is a dinnertime staple for many families. A favorite of adults and children alike, meatloaf can be prepared however cooks see fit, making it a versatile dish for family dinners. Parents who want to enjoy meatloaf with their families and do so while promoting healthy diets can try the following recipe for ‘Turkey, Vegetable ...

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Bacon and Cabbage

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From Our Table To Yours St. Patrick’s Day is synonymous with many things. From parades to parties at the local pub, March 17th is a day enjoyed by Irish and non-Irish alike. But St. Patrick’s Day is also a time to gather with family, and the following recipe for ‘Bacon and Cabbage’ from Margaret M. Johnson’s ‘The Irish Pub Cookbook’ ...

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Recipe for Silken Chicken

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Many people aspire to eat light meals that satisfy hunger pangs without creating feelings of fullness. Some may assume light meals must be lacking flavor, but the following recipe for ‘Silken Chicken’ from Madhur Jaffrey’s ‘Quick & Easy Indian Cooking’ (Chronicle Books) is light and packs that familiar flavorful punch that endears Indian cuisine to millions of people across the ...

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Tonkatsu (Crispy Fried Pork Cutlets)

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Recipe for Tonkatsu (Crispy Fried Pork Cutlets) Experimentation draws many people to cooking. Amateur cooks who are passionate about food can’t wait for the opportunity to prepare a meal that strays from the norm while testing their culinary skills. Japanese cuisine is beloved the world over, but many non-Japanese people may be hesitant to prepare a favorite Japanese meal at ...

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Taxicab Yellow Tomato Soup With Fresh Basil Pesto

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From Our Table To Yours Recipe for Taxicab Yellow Tomato Soup With Fresh Basil Pesto Soup is a versatile dish that can include a vast array of ingredients and even be served in a number of ways. Often an appetizer, soup can work as a dinnertime entree or accompany a sandwich to make for a hearty and fulfilling lunch. Though ...

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